Besides breakfast, lunch and our usual deli food, we would like to introduce you to different international foods. We have decided to serve theme dinners from various European countries on Fridays and Saturdays. Our weekly menus include the following themes:
Every week the theme will change. Join us in experiencing the cuisine, wine and beer from Central and Eastern Europe.
On Thursday's we will have beer or wine tastings with appetizer from the country we futuring.
If you would like to receive my weekly newsletter please sign on the button below.
I post newsletter every Monday, it is not long letter is just down to the point for what
we tasting on Thursday and serving on Friday and Saturday.
As of February 1, 2011 I will no longer accept Restaurant.com Gift Certificates.
Dinners are served on Friday and Saturday from 5 to 8 pm.
December 15 & 16, 2017
we will be serving
from Hungary Fish soup
from Gremnay Rolladen with baked potato and salad
from Scandinavia Traditional Christmas ham baked in rye hat with potatoe and salad
from Poland, Hungary, Czech, Germany Makowiec, makos, poppy seed roll
i don't know what happened 2 weeks ago, but i am not able to log in into mailchimp program. this is the program which sends automaticlly newslatter to all of you. There for please log in to www.tresbonnecuisine.com/ theme dinner to find our what we are serving., until we resolve this problem.